Virginia wine from the Edgewood Estate.

Family-run in the Monticello AVA, fifteen minutes from Charlottesville. Open daily, ten to five.

The Estate

A family-owned winery near Charlottesville.

Founded in 2000 by the Schornberg family. Our first vintage, in 2002, was named Best White Wine in America at the Atlanta International Wine Summit. Since then, two Governor's Cups — plus Gold, Double Gold, and Platinum medals across the country.

Every bottle is grown, pressed, and aged on the 400-acre Edgewood Estate. The tasting room is family-friendly: elevated food from our own kitchen, a miniature golf course, a dog park, and live music on Saturdays.

The Full Story
2000
Founded, family owned and operated
400
Acres of the Edgewood Estate
2
Virginia Governor’s Cups
14
Estate wines in the current cellar
The Cellar · 2023–2024

Fourteen estate wines, all grown on the same land.

Bordeaux varietals — Cabernet Franc, Merlot, Petit Verdot — alongside a barrel-fermented Chardonnay Reserve, a Portuguese Touriga, and a méthode-traditionnelle Blanc de Noir.

See the Full Cellar
2024 Cabernet Franc

Cabernet Franc

2024

Dark berry, violets, black tea.

$48.95
2024 Chardonnay Reserve

Chardonnay Reserve

2024

Red apple, Meyer lemon, subtle brioche.

$38.95
2023 Petit Verdot

Petit Verdot

2023

Blackberry, plum, firm tannins, cocoa.

$40.95
2024 Petit Manseng

Petit Manseng

2024

Tropical fruit, bright acidity, vanilla.

$42.95
2024 Touriga

Touriga

2024

Dark berries, earth, espresso.

$39.95
2024 Verdejo

Verdejo

2024

Citrus, stone fruit, saline finish.

$41.95
NV Trevillian Red

Trevillian Red

Non-vintage

House Bordeaux blend.

$45.95
Blanc de Noir sparkling

Blanc de Noir

Méthode traditionnelle

Citrus, nectarine, honey, creamy.

$40.95
Shop the Cellar
Under the Oaks Mini golf, a dog park, a kitchen, and a lawn for live music.

Nine holes of barrel-ringed mini golf carved into the shade of the oak grove. A fenced dog park for the four-legged. The Barrel & Board kitchen Wed–Sun. Live music every Saturday afternoon.

The table is long at Keswick — and everyone is welcome at it.

What's On Property Upcoming Events

Mini Golf

Nine holes hand-built into the grove. A glass of wine fits nicely between shots.

Barrel & Board

In-house kitchen. Pressed sandwiches, wood-fired flatbreads, seasonal boards. Wed–Sun, 12–4:30.

Dog Park

Fenced, shaded, open to all well-behaved companions — leashed on the lawn, free in the park.

Live Music

Local acts on the lawn every Saturday, 12–4. Wine Down Wednesdays 5:30–8:30 in season.

Weddings Sailcloth tents and mountain sunsets, with dancing in the barrel room.
Weddings

A wedding venue run like a family.

Cindy Schornberg and her team — Brian, Grace, Hailey — coordinate roughly sixty estate weddings a year from the pond lawn, the pavilion, and the barrel room.

Ceremonies run 40–220 guests, April through November. The four-season building hosts winter weddings and rehearsal dinners year-round.

Weddings at Keswick
They are not only there to make sure you have a gorgeous background — they care about the actual marriage.
A 2024 couple, via WeddingWire
Become a Regular

Two ways to make
Keswick yours.

Open Daily · 10 to 5

Come taste the estate.

Twenty minutes from downtown Charlottesville. Seated tastings, flights, and estate tours — seven days a week.

Reserve a Tasting Directions & Hours