Wednesdays
Wine Down
Wine Down
Wednesday
5:30 – 8:30 PM. A rotating lineup of country, folk, and soul bands on the lawn. Wood-fired flatbreads from Barrel & Board.
Saturday afternoon concerts, Wine Down Wednesdays, seasonal festivals, and private winemaker dinners. The estate calendar runs year-round — something is always happening between the rows.
A standing invitation. Every week holds three traditions we've built around.
5:30 – 8:30 PM. A rotating lineup of country, folk, and soul bands on the lawn. Wood-fired flatbreads from Barrel & Board.
12:00 – 4:00 PM. Acoustic sets from local favorites — Danny Jams, Matt Johnson, Rachel Karpo, and more. Always free with tasting admission.
Midweek flights at a gentler pace. Select Tuesdays feature a winemaker pour with small library releases — $35 per guest, 14 seats.
A handful of evenings, already on our calendar. Save the date — and save a seat.
An evening on the lawn. Wood-fired flatbreads from Barrel & Board, the whole cellar by the glass.
Saturday afternoon soul and acoustic standards on the main lawn.
Saturday sets under the pergola. Bring a picnic, stay for the sunset.
Folk ballads and country standards. Chef's flatbreads and a glass of Cab Franc.
Acoustic afternoon on the pergola. Mother's Day specials from Barrel & Board.
A seafood weekend — oysters, shrimp, and sparkling. An estate tradition.
Corporate retreats, rehearsal dinners, milestone birthdays, and family reunions. The four-season building, the barrel room, or the pond-side lawn — we hold the space for you.
Our newsletter goes out monthly — release updates, harvest reports, and first word on wine dinners.